Set on the border of Berkshire and Buckinghamshire, Taplow House is a stunning Georgian hotel that houses Berry’s Restaurant & Bar, recognised with two AA Rosettes for its excellent cuisine. High ceilings, long drapes and chandeliers give the restaurant a classic, country house feel but without the formality. The high standards of cuisine are created by the use of local produce to create dishes such as crab soufflé with brandy and dill sauce, rabbit with black pudding and Parma ham and iced banana and pistachio parfait with honeycomb. Three courses of this inspired cooking will cost an average of £32 per person.
Taplow House Hotel, Berry Hill, Nr. Maidenhead, Taplow, SL6 0DA
Cuisine type: British Restaurant
Average spend: Over £45
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Berry’s Restaurant & Bar:
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