Admiralty Restaurant – European Restaurant – Somerset House, Aldwych, London

Set in the quintessentially English the Strand in London, a French-style restaurant has made its home in Somerset House. Admiralty Restaurant is set in the ground floor of what was once the centre of naval operations. The décor pays homage to the building’s history, using turquoises and off-whites alongside nautical artefacts and riverside views to great effect. The menu is based on regional French cooking, but with a modern European twist. Dishes such as tian of crab with pineapple, parmesan gnocchi with beetroot lamb with tapenade fondant potato are set off by a selection of French and European wines. Three courses here costs around £40 per person; nautical but nice!

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Asia de Cuba – Fusion Restaurant – Covent Garden, London

A hip clientele and a cultured menu makes Asia de Cuba a high-energy and popular pitstop at the Starck-designed St. Martin’s Lane hotel in London’s West End. Blending elements of Asian and Cuban cuisine, the food is served sharing-style under the bare bulbs of the contemporary white interior. Its famously generous portions have also been adapted for bento boxes aimed at the lunch and pre-theatre crowd.

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Axis at One Aldwych – British Restaurant – Aldwych, London

Awarded 2 AA Rosettes and recommended by the Via Michelin, Hardens and Square Meal guides, Axis at One Aldwych focuses on modern British dishes alongside old favourites. The menu celebrates the best of British, with carefully sourced seasonal produce along with the addition of lighter dishes and salads. The wine list presents an exciting range by the carafe (375ml), as well as the ‘Sommelier Suggestion’ of two whites and two reds available by the glass and carafe. The new Rotunda Bar adjoining Axis at One Aldwych offers a wonderful selection of small dishes and wines by the glass for casual dining. The service at Axis at One Aldwych is as flexible as ever, taking not of guests who desire simply one or two dishes before or after the theatre, as well as those who love to linger over a relaxing three course dinner with interesting wine.

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Bedford & Strand – British Restaurant – Covent Garden, London

Buzzy and convivial Bedford & Strand is an upbeat Covent Garden bar and eatery with a back-to-basics menu of bistro-style comfort food and a wine list that will delight even the pickiest oenophile. Shelves groan with bottles in the cosy basement setting, amidst candlelit tables, bentwood chairs and a chic zinc-topped bar. Food is served all day, with a laid-back bar menu of open sandwiches and deli dishes alongside British-led classics from crispy fish cakes to braised ox cheek and horseradish mash, plus hearty daily specials.

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Belgo Centraal – Belgian Restaurant – Covent Garden, London

Set in a former warehouse in Covent Garden, Belgo Centraal’s staircase descends into a Beer Hall with long refectory tables waited on by staff in Trappist monk outfits and head sets. But this is no silent order; it’s bustling and noisy with many customers tucking into steaming bowls of mussels in a variety of broths and platters. There are also two main dining rooms and a selection of more intimate dining booths. Seeking something substantial? The stews include Moules Blanches cooked in Bruges beer with smoked bacon, all served with frites. From the Rotisserie, choose from beer basted spit roast Belgian chicken or duck, or peruse the extensive main menu which includes the veggie-friendly Artichoke stuffed with Wild Mushrooms, Asparagus and Pine Nuts. Of course, there are over 50 Belgian beers to taste, including Fruit Beers in varieties such as cherry or banana!

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Belushi’s – International Restaurant – Covent Garden, London

The birthplace of Belushi’s, this Covent Garden sports bar is the juiciest watering hole in central London. With a hot menu, lively staff and a social atmosphere guaranteed to help you shake off the stress of office life. Enjoy the classic BLT sandwich, take on the Texas-style Steak and keep yourself going with the delicious Caesar Salad. Get in the party mood or just celebrate the start of the weekend with a round of wines, beers, tequilas and champagnes, not to mention the wide choice of cocktails and shooters on offer. A night out at Belushi’s in Covent Garden is like no other and the team challenge you to find a wilder crew and more top notch bar with the same great prices.

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Bertorelli – Italian Restaurant – Covent Garden, London

Nestled in the heart of Covent Garden, this Floral Street branch of Bertorelli serves up stylish modern Italian food to hungry diners from its busy ground-floor restaurant. Signature à la carte dishes include veal chop in breadcrumbs and parmesan and roasted salmon with a poppy seed crust, with two and three-course set menus for diners pushed for time or money. A smaller bar occupies the lower ground floor. Fantastic situation opposite the Royal Opera House.

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Bertorelli – Italian Restaurant – St. Martin’s Lane, Covent Garden, London

The legendary Bertorelli brings its gastronomic flair to chic and central St. Martin’s Lane. Fabulously situated next to the ENO’s London Coliseum, it’s the perfect place for theatre-goers and weary shoppers to indulge in delicious and great-value Italian cuisine. Try the hand-made traditional Bertorelli pizzas, or grab a lighter snack from the antipasti menu and lap up the warm and inviting atmosphere.

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Bhatti – Indian Restaurant – Covent Garden, London

A bright, cheerful restaurant within a 17th-century listed building, Bhatti is a well-established and critically acclaimed Covent Garden restaurant. Pale woods and colourful walls give a contemporary backdrop to the menu of traditional Indian favourites, while the friendly buzz contributes to this restaurant’s enduring popularity.

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Bloomsbury Street – European Restaurant – Bloomsbury, London

The Bloomsbury Street Bar and Restaurant is situated in the Radisson Edwardian Hotel in London’s West End, just moments from the British Museum. The interior blends natural, earthy tones with moss-green velvet sofas and pristine metalwork. The restaurant is open all day and the mood is dictated by the meals being served. The seasonally inspired, Michelin Star-awarded menu offers such delights as Watermelon Gazpacho with Manchego Crostini (the manager’s favourite), Sea Trout in Puff Pastry with Cucumber Spaghetti, and Lamb with Sweetbreads and Cumin Aubergine Caviar. Vegetarians are also spoilt for choice with dishes including Roast Butternut Squash Risotto with Shaved Parmesan. The wine list has over 60 wines and with three-course meals that won’t break the bank, this is fine dining at affordable prices.

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