A hip clientele and a cultured menu makes Asia de Cuba a high-energy and popular pitstop at the Starck-designed St. Martin’s Lane hotel in London’s West End. Blending elements of Asian and Cuban cuisine, the food is served sharing-style under the bare bulbs of the contemporary white interior. Its famously generous portions have also been adapted for bento boxes aimed at the lunch and pre-theatre crowd.
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Buzzy and convivial Bedford & Strand is an upbeat Covent Garden bar and eatery with a back-to-basics menu of bistro-style comfort food and a wine list that will delight even the pickiest oenophile. Shelves groan with bottles in the cosy basement setting, amidst candlelit tables, bentwood chairs and a chic zinc-topped bar. Food is served all day at Bedford & Strand, with a laid-back bar menu of open sandwiches and deli dishes alongside British-led classics from crispy fish cakes to braised ox cheek and horseradish mash, plus hearty daily specials. 
Bella Italia – Henrietta Street has been bringing a taste of Italy to the UK since the early 1990s. With a menu combining delicious pizza and pasta with a superb range of grill and speciality dishes at Bella Italia Henrietta Street there’s something for everybody – even the children! The food is complemented by some fantastic Italian wines at Bella Italia Henrietta Street – many from smaller producers and all chosen by a Master of Wine – beers and soft drinks. 
Bella Italia – St Martins Lane has been bringing a taste of Italy to the UK since the early 1990s. With a menu combining delicious pizza and pasta with a superb range of grill and speciality dishes at Bella Italia St Martins Lane there’s something for everybody – even the children! The food is complemented by some fantastic Italian wines at Bella Italia St Martins Lane – many from smaller producers and all chosen by a Master of Wine – beers and soft drinks. 
Nestled in the heart of Covent Garden, this Floral Street branch of Bertorelli serves up stylish modern Italian food to hungry diners from its busy ground-floor restaurant. Signature à la carte dishes include veal chop in breadcrumbs and parmesan and roasted salmon with a poppy seed crust, with two and three-course set menus for diners pushed for time or money. A smaller bar occupies the lower ground floor. Fantastic situation opposite the Royal Opera House. 
Spread over several floors in the heart of Covent Garden, the lively Boulevard Brasserie is a reliable and popular restaurant. The uncomplicated cuisine has a strong French flavour, with diners choosing between the ground floor bistro or first floor restaurant. Express and set menus offer great value for money for theatregoers on a budget who still want to eat well. Close to the Royal Opera House, Lyceum and Theatre Royale. 
Accredited with the Michelin Bib Gourmand award and two AA Rosettes, Brasserie Roux is an elegantly chic bistro serving classic French brasserie dishes created by culinary maestro Albert Roux. Dishes recommended by the chef himself include Kent Asparagus and Fried Duck Egg, Steak Tartare and Rooster Fries, and Diplomat Pudding with Vanilla Crème Anglaise. Children get their own dishes and the pre-theatre set menu offers great value for money. Brasserie Roux’s grand arched windows look out onto the busy central London streets beyond, while the clubby interior lends itself to a relaxed and informal feel. Occupying a space that previously belonged to the banking hall of Cox and Kings Bank, the buttercup yellow walls and contemporary furniture upholstered in dark green and red fabrics inspire an elegant ambience. Overlooking Pall Mall and Waterloo Place, this stunningly spacious yet sophisticated dining area is splendid for enjoying honest brasserie cuisine, crafted by one of the world’s most famous chefs. 
Situated underneath Charing Cross train station, near Trafalgar Square, Champagne Charlies is one of Davy’s traditional ale and port houses. It has an intimate ambience, with candlelit tables and alcoves, and is in a perfect location for meeting friends and clients. A wide range of char-grilled dishes and classic British meals are served in the Dining Room and a hot and cold bar menu is available throughout the day. Davy’s Own Label House Wines are also available, or try Davy’s Old Wallop Real Ale from a pewter tankard or copper jug. Decanted daily, vintage ports are available by the bottle or glass and the cellar features additional fine wines as well. Ideal for any kind of party, there is a private function room for up to 45 people and the whole bar can be reserved for a private event for up to 250 people during weekends. 
Step into Chez Gérard Belvedere Road on the South Bank for a touch of French style amidst the sights of central London. The reputation of its steak-frites is unassailable, but this chic brasserie also offers great-value set menus for diners taking a break in its panelled booths from riverside attractions such as the London Eye and opposite neighbour the Royal Festival Hall. This site is particularly suited to parties, with two well-appointed private dining rooms which can seat up to 60 guests. 
Located directly opposite The Royal Opera House in a beautiful Grade II listed building, Chez Gérard in Covent Garden is a bustling 1930s-style conservatory restaurant, with a beautiful open air terrace overlooking the Covent Garden Piazza. Showcasing picturesque views and highlighted by a vibrant ambience, Chez Gérard makes the most of its iconic location, with daylight flooding into the restaurant through the windows and rooftop of the terrace. The restaurant prides itself on serving ‘the best steak-frites this side of Paris’, made from the finest pasture-reared Angus and Herefordshire beef. The brasserie menu samples French influences throughout, from Morocco to Montreal. Open all day, seven days a week, this venue is perfect for pre or post-theatre dining, or just sitting back and enjoying the buzz of Covent Garden market. Families and children are welcome at Chez Gérard and the restaurant also makes an excellent setting for that important meeting or social function.