In a chic setting in South Kensington’s Radisson Edwardian Vanderbilt Hotel, 68-86 is a smart, airy restaurant serving modern British cuisine with Pacific Rim twist. Burgundy walls and gilt mirrors create a striking dining room, which hums gently with the chatter of corporate diners and lunching shoppers. The discreet, genial ambience extends into the glass bar area and private dining room, which can seat up to 50 guests.
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When brothers Adam and Sam Kaye transformed a local house into the first ASK restaurant, they had a simple dream. A home from home, where diners could relax, be themselves and rely on fantastic, great value Italian food. Since then this family of restaurants has grown throughout the UK, which goes to show that sometimes the simplest dreams are the best ones. ASK Gloucester Arcade is the ideal place to relax in style with friends and family. The stunning design is complemented with a fabulous menu, containing gems for the adventurous alongside the Italian classics you know and love. Choose from steaming bowls of pasta, a delicious range of pizzas, and crunchy salads or try one of the scrumptious meat and fish dishes.For little ASKers there is a special kids’ menu including a mini-salad, pizza or pasta and dessert and a free fun-pack to keep them busy and allow you to relax. 
Bella Italia – South Kensington has been bringing a taste of Italy to the UK since the early 1990s. With a menu combining delicious pizza and pasta with a superb range of grill and speciality dishes at Bella Italia South Kensington there’s something for everybody – even the children! The food is complemented by some fantastic Italian wines at Bella Italia South Kensington – many from smaller producers and all chosen by a Master of Wine – beers and soft drinks. 
Renowned for its fine food since the 1950s, with many revered chefs working in its kitchen over the years, Bistro 190 is the modern incarnation of the Gore Hotel’s legendary dining experience and offers casual dining throughout the day until the late hours, with last orders at 23:30. This bustling Kensington restaurant has a pleasant buzz and an unpretentious, unkempt decor that doesn’t detract from the overall elegance. Particularly suitable for pre and post-theatre and concert meals with its conveniently close position for the Royal Albert Hall, Bistro 190 offers a splendid seasonal menu of modern British bistro favourites. Each meal is prepared with thought and imagination from the Head Chef – Taher Djeebet and his brigade, resulting in a refreshing dining experience. 
Setting the standard for small luxury hotels and restaurants in London, the exceptional style and unique cuisine of Blakes is second to none and attracts a desirable clientele of film stars, musicians and designers to this South Kensington sanctuary. The beautiful chic decor is the enticing trademark of Anouska Hempel, the London hotelier and internationally renowned designer. To match the sophisticated look and feel of Blakes, Anouska Hempel has also crafted a range of irresistible dishes for the restaurant’s menu. A great emphasis has been placed on ensuring that the food is elegantly presented to look as good as it tastes. Alongside a selection of salads and caviar, the restaurant menu offers a delightful combination of East and West in the main courses, ranging from Sea Bass Fillet with Soba Noodles and Lobster Galangal with Jasmine Rice on Snake Beans to Grilled Dover Sole with Béarnaise Sauce and Gyuniku Style Beef Fillet Teriyaki. The delicious British tradition of Afternoon Tea can also be enjoyed in the superb setting of Blakes Restaurant. 
Opening in 1982, Bombay Brasserie was in the vanguard of modern Indian cuisine, with an inventive approach that married classic regional cooking with a European brasserie-style menu. The recently renovated interior, with an elegant cream and gold colour scheme, extends to a welcoming bar and a more traditional dining room well suited to the affluent Kensington clientele. The Bombay Brasserie menu has old favourites sitting alongside new dishes like slow-cooked lamb shank in a fragrant saffron sauce and curry leaf scallops with tomato chutney. 
A beautiful dining room in burnished gold velvet and black silk, elaborate Murano glass chandeliers, and an eye-catching view over Kensington gardens make Brunello an unbeatable dining experience. This elegant Knightsbridge restaurant, set within the Baglioni Hotel, buzzes with glamorous bonhomie, while the inventive seasonal Italian cuisine sparkles as brightly as the 500-strong wine list. 
Bumpkin South Kensington offers authentic, home-from-home British cooking – using the best of fresh and seasonal produce – served in comfortable surrounds with a touch of rustic simplicity.Here you can find country inspired cuisine alongside fine wines and premium beers, including Bumpkin Ale which is their very own beer brewed in the heart of Kent. They are now open and serving food from their delicious new menu all day every day from 11am to 11pm.Bumpkin also offers a Private Dining Room on the first floor, ideal for meetings, lunch, dinner parties, cocktail and canapé functions. The room features a private bar offering signature drinks including the Bumpkin Mary and parties can pre-order from a range of set menus which are served by the super-friendly Bumpkin team. The room has a capacity of 36 people for a sit down dinner, and 45 people for a standing event, making it flexible to suit any dining occasion. 
Charmingly understated, Chez Patrick is an intimate neighbourhood restaurant in the heart of residential Kensington. The brasserie-style menu features French classics from Châteaubriand to calf’s liver, with an excellent selection of wild seafood. Clean lines and seaside paintings keep the interior bright and informal. 
An authentic cafe bar and brasserie ideally situated close to Kensington High Street and Hyde Park, Coco Momo Kensington offers a classic, comfortable ambience for enjoying fresh food or coffee with friends. Open for breakfast, lunch and dinner on Gloucester Road near Kensington Gardens, Coco Momo Kensington has established an enviable reputation for its popular Eggs Benedict, delicious wraps and fantastic cocktail list, not to mention the succulent Rotisserie Chicken signature dish. Passionate about offering Kensington diners good value for money, the seasonally-changing menu is crafted with care, efficiency and variety in mind. Fresh cafe and restaurant-style dishes are prepared with a simple cooking approach and served at a reasonable price. Coco Momo Kensington also offers a traditional Sunday lunch with all the trimmings, alongside a children’s menu with ice cream to follow and free Wi-Fi internet access, making Coco Momo an ideal destination for a business lunch.