Buzzy, bustling 108 Marylebone Lane is a stylish yet laid-back restaurant located just off chic Marylebone High Street. Simple, classic dishes characterise the British-led menu, produced using nearby suppliers and seasonal ingredients. The dining room with its warm tones, leather booths and gleaming bar has a cosmopolitan feel in keeping with the urbane crowd of business diners and chatty locals.
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Smart yet friendly, 140 Park Lane serves up imaginative modern British cuisine made with seasonal ingredients to a stylish Mayfair set. A short distance from the hubbub of the West End, it offers the perfect place to take a break from shopping or arrange a business lunch. Children’s menus are available. 
Near to Wigmore Hall, 2 Veneti is a small and stylish place serving authentic Italian cuisine and offering a wonderful and warm ambience. Chef Luca Conti offers you a variety of primarily Venetian dishes. Bigoli in tocio de anara, Pasta e Fasioi and Fritto Misto are just a few of the characteristic dishes revisited in the menu, full of modern influences. The two friendly Venetian owners, Simon and Stephan, will be happy to guide you, as the gondoliers would do, thought a large variety of Amaroni and wine from the regions of Northern Italy. Here, you can expect the convivial friendliness of a family-run restaurant, coupled with the sophistication of a formal dining experience. 
Full of north African spirit, Ayoush is a relaxed restaurant and private dining club with the lively ambience of the casbah. A short walk from the hubbub of Oxford Street, the warm interior is painted in ochres and browns, with cosy low tables, shisha pipes and banks of cushions. Alcoves in the basement offer more intimate dining. French-African cooking abounds, from meat cuts and seafood to house speciality tagines and couscous. The bar area offers great views of the lunchtime belly dancers. 
London’s first butter and cream-free curry restaurant, Indali Lounge is a unique dining experience in a cosy and serene setting. Inspired by an ancient Indian custom, Indali Lounge has a healthy and holistic approach to preparing delicious and authentic Indian cuisine. Indali’s philosophy is pure and natural – to provide you with nourishing and wholesome culinary delights, bursting with aromatic flavours. As a result of this cooking style, you can expect something different to the typical dairy-based food of the high street Indian restaurant, instead serving something closer to the home-cooking enjoyed on the sub-continent. The decor is enhanced by the feel of luxury throughout, highlighting the restaurant’s contemporary perspective on Indian tradition. Open, yet intimate, the lounge itself is a comfortable space with an extensive bar which has plenty to tempt you. 
Step into the exotic oasis of Levant, tucked away from the bustle of Oxford Street, and sink into its decadently welcoming surroundings. This smart middle eastern restaurant prides itself on its mouthwatering array of Lebanese dishes, spiced and flavoured and served to share. Nightly belly dancers, shisha pipes and an enticingly sensual atmosphere keeps Londoners coming back with friends and partners. 
Just seconds from the shopping mayhem of Oxford Street is Nova Bar and Grill. Situated within the Radisson Edwardian Sussex Hotel, it’s a stylish oasis of calm serving up contemporary British seasonal cuisine. Linger in its glass bar to sample a cocktail before settling into an Italian designer leather chair to browse their menu with starters such as Egg Benedict with London cured smoked salmon and poached egg on a toasted crumpet (£8). Mains showcase Britain’s finest ingredients including Roasted Aylesbury duck breast with blackberry sauce (£13.50) or from the Grill, Rib of rare breed Yorkshire pork (£12.75), veggies have only one main such as a Tomato, basil and goats cheese tart (£11), though there is a stunning British Cheese Selection (£7) including Lancashire Black Stick and Yorkshire Swaledale Goat. 
Opened in 2005, this 90-seat Spaghetti House on Bryanston Street is perfect for savvy shoppers, just moments from Selfridges and easily accessible from Marble Arch, Oxford Street and Hyde Park Corner tube stations. Close to the Odeon cinemas at Marble Arch, it is equally ideal for local residents, the business community and visitors to London. Styled as a caffé-ristorante, it boasts a bright open bar area where drinks and informal meals are served all day, in addition to the welcoming, relaxed restaurant area where you can enjoy the full dining experience. The outdoor tables easily entice diners to relax in true Italian urban style on sunny days and with a menu offering Spaghetti House’s famous salads, bruschette and renowned pasta and pizza dishes, the kitchen offers plenty to tempt you further. 
Whether you are out on a shopping spree, taking a break from a hard day’s work or just in need of refuelling, Spaghetti House on Duke Street serves delicious plates of pasta and glasses of wines for a wonderful way to revitalise body and soul. In a perfect location for theatre-goers, close to the London Palladium and Bond Street tube station, Spaghetti House offers generous portions of pasta, fantastic stone-baked pizzas and lean (in taste, not size) meat dishes, as well as healthy fish options and surprisingly filling salads. Open and spacious, Spaghetti House on Duke Street features a mixture of classic stuccos and frescos, brought together by modern and comfortable furnishings and subdued lighting in addition to a private room, perfect for parties. 
Close to Oxford Street and Bond Street, this bijou Spaghetti House restaurant in Mayfair is an urban oasis for shoppers and local workers. From snacks to full Italian meals, the food and wine is of the highest quality, with outdoor seating in the warmer season. The contemporary retro decor focuses on simplicity of style, using clean and vibrant colours such as the ruby red and pistachio of the soft furnishing, which lend themselves to perfectly offset the black and white framed prints on the walls. A mixture of leather banquettes, straw chairs, stone tiles and wood flooring, along with a modern backlit bar, contribute to the lively, urban feel of the place. The menu is primarily modern Italian with traditional home favourites. Pasta and fresh sauces are prepared daily, alongside stone-baked pizzas, healthy and hearty salads, and fish and meat mains ranging from roast sea bass to lemon veal escalope. And a little indulgence won’t hurt when it comes to the delicious homemade tiramisu and gorgeous ice creams.