Housed in the boutique Bonham Hotel, this elegant restaurant holds 2 AA Rosettes. Restaurant at The Bonham offers fine dining in a smart, sophisticated setting.With a sleek and stylish interior, The Bonham restaurant features intimate lighting, modern dark wood furnishings and large period-style windows.The head chef has passionately created delicious seasonal dishes with a French influence, using fine Scottish produce. From the excellent menu, choose from sample dishes like East Lothian langoustine and scallops wrapped in pancetta or roasted rack of lamb with celeriac gratin and pastille.There is an extensive wine list to complement your meal and the decadent dessert menu features sweets like chocolate and caramel fondant with mango sorbet, warm apple tart tatin or a selection of matured cheeses.In Edinburgh, Restaurant at the Bonham Hotel offers modern British cuisine in a warm, inviting environment.
35 Drumsheugh Gardens, Edinburgh, EH3 7RN
Cuisine type: British Restaurant
Average spend: Over £45
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